November Lunch Menu
| Monday | Tuesday | Wednesday | Thursday | Friday |
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| 3 | 4 | 5 | 6 | 7 |
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Grilled chicken sandwich |
Cheeseburger Lettuce/tomato French fries Pear Halves |
Chicken nuggets Mac & cheese Green beans Spiced apple sauce Hot roll |
Chili Toasted cheese sandwich Fresh veggie sticks/ ranch dressing Crackers Fresh Fruit |
Pizza
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| 10 | 11 | 12 | 13 | 14 |
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Holiday
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Holiday |
Vegetable soup Toasted cheese sandwich Tossed Salad Crackers Applesauce |
Spaghetti Tossed Salad Steamed Carrots Fresh Fruit cheese bread |
Pizza Tossed Salad Corn Fruit |
| 17 | 18 | 19 | 20 | 21 |
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Steak nuggets Rice Gravy on the side Green peas Fruit Hot roll |
Taco Cheese/Lettuce/tomato Spanish Rich Pinto beans Fresh fruit |
Hot dog w/ chili sauce Diced Onion coleslaw Baked beans Fresh fruit |
Thanksgiving Dinner
Turkey/Dressing/Giblet Gravy |
Pizza Tossed Salad Corn Fruit |
| 24 | 25 | 26 | 27 | 28 |
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Corn dog Black eyed peas Steamed cabbage sliced peaches cornbread |
Chicken quesadilla |
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Breakfast & Lunch Prices
| Breakfast | Student (K-12) | Full Price | $0.75 |
| Student (K-12) | Reduced | $0.30 | |
| Adult | Faculty/Staff | $1.25 | |
| Visitor | $2.00 | ||
| Lunch | Student (K-6) | Full Price | $1.50 |
| Student (K-12) | Reduced | $0.40 | |
| Adult | Faculty/Staff | $2.25 | |
| Visitor | $3.00 |